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Boškinac restaurant

BOURDAIN DAY, BOŠKINAC – 25. 06. 2019.

Posted on June 23, 2019 by Boškinac

The last Thursday in May brought an announcement from chefs Eric Ripert and José Andrés, who decided to name June 25th as the international Bourdain Day. The id...

Boškinac restaurant

BOŠKINAC IS THE BEST RESTAURANT IN THE HIGH CUISINE RESTAURANTS CATEGORY ACCORDING TO THE MAGAZINE “GOOD FOOD”.

Posted on June 11, 2019 by Boškinac

Last night, on the Oleander terrace of the Hotel Esplanade in Zagreb, the awards ceremony Good Restaurants took place. This award was established in 2012 by Jut...

Boškinac restaurant/Menu

FRESH LOCAL INGREDIENTS FROM OUR MENU

Posted on May 2, 2019 by Boškinac

Boškinac, we care about the local gastro tradition of Pag and interpret it in a modern and creative way. Our guests are invited to enjoy specialities from the t...

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Recent Posts

  • WEEKENDS WITH LISA DOWLING IN BOŠKINAC
  • SWEET LIFE IN BOŠKINAC
  • BOURDAIN DAY 2019 @BOŠKINAC
  • BOURDAIN DAY, BOŠKINAC – 25. 06. 2019.
  • GIN TONIC FROM PAG AND BONAPARTE WITH FOUR RUMS

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