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NEWS

Gourmet evenings at Boškinac

 Autumn is almost here, beautiful, relaxing full of colors. This year we are preparing again a series of Gourmet dinners. With restaurant Badi and winery Coronica traditionally like every year, this time here at restaurant Boškinac. We have also two others chefs and winemakers coming in October. Check who they are and reserve your place now. 

13.10. Priska Thuring & winery Trapan
27.10. Marina Gaši & winery Kozlović
03.11. Ivan Badurina & winery Coronica

Contact us at info@boskinac or call us at +385 (0)53 663 500

We look forward to welcoming you!

Charles Heidsieck Dinner

Champagne Charli is in the house! For 3 or 10 years left to age in a thousand year old clay cellar..to bring its style to perfection..http://bit.ly/2fWs1tR 
Restaurant Boškinac is the first Charles Heidsieck ambassador in Croatia.
September 23rd we are having 7 cours menu pairing with 5 Charles Heidsieck champagnes, one wine Boškinac and one dessert wine. Dinner will be prepared by our Chef Matija Bregeš and our special guest Hrvoje Zirojević a famous Chef from Laganini restaurant.
Dinner starts at 8 pm, and the price per person is 890,00kn.

Reserve your place today: info@boskinac.com, +385 (0)53 663 500.
We welcome you!

Boškinac experience

 Spectacular evenings await you at Boškinac restaurant! Chef Mario Bernatovic from restaurant Kussmaul will create an unforgettable experience for everyone who attends not once, but three times (August 16th to the 18th at 8pm). Reserve a table today and take part in what will be an experience of a lifetime!

MENU
 
 Wild oyster from the Island of Pag with coquillage sauce, croutons, Granny Smith apple and celery 
 Adriatic fish "od peškarije" served on a stone
 Langustino crudo with Sauce bouillabaisse and safran Mayonnaise 
 Tomato in its own water with basil oil 
 Octopus with swisschard puree and potatoes crisp
 Suckling lamb tripe with clams and capers 
 Lamb under the belle with courgette ragout 
 Buša steak with eggplant puree 
 Pag cheese "u komini" from Boškinac merlot with Gegić gel
 Wild blackberries granita 
 Grilled figs with almond milk, chocolate and vanilla
 
1100,00 kn per person
 
 
11 croatian wines included.

Contact: info@boskinac.com or +385 (0)53 663 500