Spring Menu at Boškinac Hotel

boskinac delicije

Boškinac restaurant’s cuisine aims to explore the historical gastronomy of the island of Pag and the neighboring regions, including Lika and the Zadar area. We are completely dedicated to this mission, as well as to exploring the highlights of the traditional Dalmatian food and ingredients used in the island’s traditional cuisine.

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Pag Traditional Specialties

Pag is known for its unique traditional specialties and culinary culture and it makes a delightful destination for anyone who enjoys good food served in the tranquil surroundings of a scenic Mediterranean landscape. Like most places in Dalmatia, the island offers fresh and simple meals with local seafood, fish stews, and other dishes that reflect […]

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5 Reasons to Visit Pag Island

olive tree pag

Well, I guess the first thing that comes to mind when talking about reasons to visit the Island of Pag is Zrće, the world renowned beach and its clubs, festivals and parties. I could write about it extensively, but I think I’ll leave that for another time and concentrate on things that you may not […]

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The Island of Pag

boskinac pag island

The feeling you get when you first set foot on the Island of Pag, Croatia, can be best described as something “out of this world”, a feeling that you just landed on some uncharted planet surrounded by rocks and craters, the landscape completely void of greenery. The sight is absolutely breathtaking, something straight out of […]

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